Are you ready for the sublime?

sublimo, glaze, RTU, fruit, flans, gel, fresh, ready to use, tarts, pastries, danish
2 May 2005

Does this wish list sound familiar?...

I wish there was a glaze that preserved the firmness and colour of delicate fruits

How I wish there was a glaze that preserved the freshness of the fruit

Everyday, I wish that there was a glaze that did not look like glop

I wish there was a glaze that could actually make my tarts look even more appetizing

Is there a glaze that is more than just a protective layer?

I wish there was a glaze that also tasted good & fresh

Is there a glaze that does not damage and burn my fruits?

Can I eliminate all the risks associated with heating & boiling?

Can I get a gel from a cold process that can also be cleanly cut?

Is there a glaze that respects fruits by preserving their freshness and distinctive tastes?

Is there a glaze that can be used on tarts, cakes, mousses, puff pastries and Danish?

And now to dream the impossible dream…

-          is all this possible in one Ready-To-Use Cold Glaze?

Puratos Canada Inc proudly presents - Sublimo Glaze N Go.

Sublimo is the latest introduction to our Glaze portfolio using patented technology. It allows us to offer you a ready-to-use cold setting glaze that makes all your wishes and dreams come true. 

To find about more about this quiet revolution or for a demo, a set of samples or any other information about our extensive range of glazes please contact us or e-mail us at sublimo@puratos.ca